Florence jackfruit in syrup 340g

  • kr 78

PRODUCT DESCRIPTION:Florence Jackfruit in Syrup (Langka) is a ready-to-eat tropical fruit made from ripe jackfruit segments preserved in a light, sweet syr

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Article Number: 1227
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PRODUCT DESCRIPTION:

Florence Jackfruit in Syrup (Langka) is a ready-to-eat tropical fruit made from ripe jackfruit segments preserved in a light, sweet syrup. It has a naturally sweet, aromatic flavor and a soft yet firm texture, making it an ideal ingredient for traditional Filipino desserts such as halo-halo, turon, and ginataan. It can also be enjoyed on its own or used as a topping for ice cream, yogurt, fruit salads, smoothies, and other desserts.

NUTRITION FACTS/ NÄRINGSVÄRDE:

Serving size / Serveringsstorlek100g
Energy/ Energi880kj/210,53kcal
Fat /Fett0g
Saturated Fat/ 0g
Carbohydrates / Kolhydrater52,63g
 Sugars / Söcker52,63g
Fiber 0g
Protein0g
Salt0,01g

INGREDIENTS / INGREDIENSER

EN: Jackfruit, Water, Sugar ,  acid (acidity regulator, E330).


SV: Jackfrukt, vatten, socker, syra (surhetsreglerande medel, E330).

FOOD ALLERGY / ALLERGENER:

Substances or products causing allergies or intolerances: none

Ämnen eller produkter som orsakar allergier eller intoleranser: inga